So, I need to cook some rice.
And I was given a rice cooker as a present a while ago.
Usually I just cook rice in a pot on the stove -- with a very fine colander, you can cook it just like pasta, and you don't have to worry about matching up amounts of rice and water.
But I really do want to be able to use this fantastic rice cooker device. It will mean I won't have to heat up the kitchen with a boiling pot of water, and should give me really delicious rice.
I can use other appliances just fine: crock pot, blender, toaster, immersion blender, food processor. But there is *something* about the rice cooker that is just very intimidating!
Wish me luck!
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